The Baconian Method

Great Scott! It's a combination that only Sir Francis himself could have concocted—bacon (yes, bacon), peanuts, butter and sugar—making a memorable, distinct, decadent confectionary sensation—called Sir Francis Peanut Brittle. It's a whole different kind of Georgian peanut brittle and a must try. The peanuts are of the Spanish variety, which has a tinge of sweetness, an ideal quality for sweets. The Bacon comes from the lgendary Benton's smokeshouse. No expanation needed there. Just the best Tennessee smoker. 

Why called Sir Francis Bacon? It only makes sense. He's the only scientific pioneer whose dedication to scientific methods and undying dedication to his work ended by him experimenting with the preservation of meats. Could he actually have invented bacon?

Sir Francis Bacon Peanut Brittle