Meeting Manuela Goeb at her Bakery and Pastry Shop in Kenmare was one of the highlights filming for my TV series in Ireland. The food she produces is with a living well approach, using only all natural ingredients and made in the same authentic German bakery traditions she was raised with in Franconia. Keep in mind, the finest Kerry Butter is one of the key ingredients in her baked goods.
We had so much in common; with my early days as a chef being trained by some of the finest German bakers. Manuela knows her dough. I look forward to seeing Manuela again and enjoying her delicious sour dough bread. If traveling to Ireland and you make your way to Kenmare, be sure to tell Manuela hello for me.
The Bread Crumb, New Road
Co. Kerry Ireland
images, Hirsch Media