There’s nothing quite like classic, slow-cooked BBQ pulled pork, but sometimes life calls for a quicker fix. That’s where my Grilled Pork Sliders come in. With a flavorful rub and your favorite sauce, pork tenderloin transforms into something special in no time at all—right on your grill or even roasted indoors if that’s what you have. The beauty of cooking is making it work for you, wherever you are. So fire up your grill, gather your friends, and let your creativity lead the way. Trust yourself, savor the moment, and remember: every meal you make is a chance to share a little joy.
George's Grilled Pork Sliders
Makes six servings
chefgeorgehirsch.com | George Hirsch Lifestyle
1 1/4 TO 1 1/2 pounds pork tenderloin, trimmed
1/4 cup Pork Rub
2 Tablespoons olive oil
12 soft potato slider buns
1 1/2 cups shredded cabbage, or 1 cup slaw
1 cup Chipotle Sauce
One day before or at least two hours before cooking, dry rub the pork tenderloin.
Rub pork spices over the pork tenderloin and refrigerate until ready to cook.
Pork Rub:
2 teaspoons each of powdered garlic, paprika
1 Tablespoon each of black pepper, rosemary, thyme, and Chipotle rub
To Cook Pork: Preheat the grill or a cast-iron grill pan to high heat, or preheat a 375-degree oven.
Rub olive oil over the pork tenderloin. Place the tenderloins on high heat and grill to a golden brown, turning once on all sides (Use a roasting pan if cooking in the oven). Lower the heat to medium; cook until the pork is fully cooked, about 15-25 minutes. Remove the meat from the grill and let it rest for 5 minutes before slicing.
Slice pork tenderloin very thin and pile high on soft buns. Drizzle Chipotle Sauce over the meat, and top with finely shredded cabbage or slaw.
Chipotle Sauce
1/4 cup BBQ Sauce
1/4 cup Steak Sauce
1/4 cup Hoisin sauce (Chinese BBQ sauce)
2 Tablespoons ketchup
2 Tablespoons cider vinegar
2 Tablespoons Chipotle roasted paste
Mix all ingredients. Heat up to warm, and serve the sauce warm or at room temperature.
If you are setting up for a BBQ or just a weekend social, an ever-popular menu for comfort recipes such as mac-and-cheese, crispy oven-fried garlic chicken, steamy waffles, BBQ pork sliders, and double-chocolate brownies!
AS SEEN ON PUBLIC TELEVISION & CREATE TV- SEASON ONE
FEATURING CHEF GEORGE HIRSCH DEMONSTRATING HIS SAVORY COOKING, BAKING AND GRILLING RECIPES; WITH HIS EXPERT CULINARY TIPS & TECHNIQUES, ALONG WITH VISITS TO HIS INSPIRING HAMPTON LOCATIONS.
LIMITED OFFER, LIMITED EDITION, signed by Chef George.
From the original Grilling TV Series host, 200 Fabulous Recipe—Celebrating the joyous rituals of sharing food at year-round festivities, the star of PBS's Grilling with Chef George Hirsch provides a wealth of recipes and ideas for great party foods, plus advance preparation tips to ease the strain of last minute chores.
Hardcover: 310 pages
Publisher: Hearst Books-HarperCollins; 1St edition (June 12, 1995)
Language: English
ISBN-10: 0688142257
ISBN-13: 978-0688142254
Product Dimensions: 8.1 x 8.1 x 1.3 inches
Shipping Weight: 1.6 pounds
This easy to live with lifestyle plan; with more than 165 of George's easy-to-prepare gourmet recipes, you can lose weight, maintain energy, look better, and enjoy a longer active life, by eating great food!
M.Evans and Company, Inc.
George Starts your year off right!
George Hirsch Living it UP
Recipes for a Healthy Active Life
Product Details
Hardcover: 240 pages; $24.95
Publisher: M. Evans and Company, Inc.; 2000
Language: English
ISBN-10: 0871319241
ISBN-13: 978-0871319241
Product Dimensions: 9 x 6.3 x 1.1 inches
Creative Cooking tips
Fast Easy recipes that allow for an active lifestyle
A 30-Day Menu Plan you can adapt throughout the year
Support and motivation for staying on a healthy eating & exercise routine
Tips for easy food shopping & eating healthy on the run
Each book is personally autographed by George Hirsch.