Grilled Cheese Sandwhich, aka A Classic Good Time Sandwich
Is it really really grilled? No, more like griddled. Although I've grilled this toastie before, for todays purpose this sandwhish played a staring roll in George Hirsch Lifestyle TV episode titled Vintage Classics.
The recipe is simple, great farm house white pullman bread, sliced and brushed with melted butter, sharp farm house cheddar, and fresh French ham all toasted until the cheese begins to melt. The result ia a cheesy goodness that can be enjoyed any time of day. Today, mini grilled cheese toasties are even being served during cocktail parties as hors d'oeuvres.
The benefit of this recipe is there is no one right or wrong way. Change up the bread, the fillings, or expose your fillings as on open face sandwich and toast it up!